Santhi, Ramalingam and Brindha, Durairaj and Santhosh kumar, M and Kaviya, M and Vigneshkumar, M (2019) Effect of Modified Panchagavyam on Growth of Vigna radiata- A Biochemical Approach. International Journal of Green and Herbal Chemistry, 6 (4). pp. 312-316. ISSN 2278-3229

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Organic farming has developed very rapidly in recent years and has gained
importance in maintaining the dynamic soil nutrient. The present study was aimed to
investigate the effect of a modified panchagavyam on the physical and biochemical
parameters of Vigna radiata. The results of the study revealed that there was an
optimal increase in physical parameters (13% increase in shoot and 22% increase in
root length). The biochemical parameters (29% carbohydrate, 71% reducing sugar,
49% free aminoacids, 71 % chlorophyll, 23% carotenoids) were also found to be
increased. The enzymic and non enzymic antioxidants (45% phenols, 36% tannins,
23% of flavonoids, 23% steroids, 29% catalase and 23% GST) were also noticed to
be remarkably increased when compared with that of control and urea treated plants.

Item Type: Article
Uncontrolled Keywords: organic fertiliser, modified panchagavyam, Vigna radiata, biochemical parameters.
Depositing User: Mr Team Mosys
Date Deposited: 24 Aug 2022 08:08
Last Modified: 24 Aug 2022 08:08

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