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Article

Brindha, C and Rajeswari, S and Michael, A (2021) Recent Advances in Applications of Bioactive Egg Compounds in Nonfood Sectors. Frontiers in Bioengineering and Biotechnology, 9: 73899.

Brindha, C and Michael, A (2020) Evaluation of Different IgY Preparation Methods and Storage Stability as Potential Animal Feed Supplement. Pakistan Journal of Zoology, 52 (6). pp. 2305-2311.

Michael, A and Rajeswari, S and Ankit, C (2020) An approach towards development of monoclonal IgY antibodies against SARS CoV-2 spike protein (S) using phage display method: A review. International Immunopharmacology, 85. pp. 1-8. ISSN 1567-5769

Michael, A and Naveen, S (2019) Isolation and identification of enterotoxigenic Staphylococcus aureus isolates from Indian food samples: evaluation of in-house developed aptamer linked sandwich ELISA (ALISA) method. J Food Sci Technol, 56 (2). pp. 1016-1026.

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